Tag: Zintake
-
Getting to the Root of the Problem
Photo credit: Chatterton et al., 2017 Root rot and clubroot are two serious diseases which can, at best, cause yield losses and, at worst, cause premature plant death. While clubroot is a disease solely affecting brassica crops, such as canola, root rot can take hold in cereals, pulses, canola and other field crops when conditions […]
Read More -
Celebrating the 350th Anniversary of the Discovery of Phosphorus
2019 marks the 350th anniversary of Henning Brand’s discovery of phosphorus, making this the perfect opportunity to reflect on our relationship with the element: what was our farming like without it, how did it change our current farming practices and how should we manage it to preserve its sustainability? Known as “the Devil’s element”, phosphorus […]
Read More -
Prepping for an Unusual Growing Season in Canada
We are inching closer to the first days of seeding, and anxiety is building as producers across Western Canada continue to wrestle with the decisions that could make or break the growing season. As I write this, the Jets are in the playoffs and, in some areas, yet another foot of snow has arrived along with […]
Read More -
Know Your Nutrients: Zinc
Although zinc (Zn) is required in much smaller amounts than some of the other micronutrients, it can make a big difference in both crop yield, health and quality. Pay attention to zinc – high yields cannot be achieved without it! Zinc is a key driver of germination and root development and is required for growth […]
Read More -
The Role of Nutrition in Promoting Healthier Crops
Well-balanced nutrition plays a key role in crop growth and development. There are many micronutrients essential for plant growth including boron, calcium, copper, manganese and zinc. However, deficiencies, biotic and abiotic factors can inhibit a crop’s ability to take in the nutrients it needs. For example, high pH soils, high organic matter soils or light […]
Read More