Category: OMEX in the Press

This article written by John Dietz originally appeared on Molybdenum and Calcium for Soybeans Seed inoculant is on the radar, or should be, for virtually every soybean grower in Manitoba in 2017. Just about as important is a seed treatment, to prevent early disease. Both get lots of advertising and support from agronomists, but there’s […]

So, you’ve been marketing the crop over the winter. Planning the crop rotation, the varieties, and buying the seed and inputs. All the while, you’ve been working on your fertility plan with your agronomist or on your own. Now, you think you should consider micronutrients…well, should you? Most know the basics, or the theory. Micronutrients […]

Source: Newground, January 18, 2016 Field trials on your farm can be well worth the time and effort they take. On-farm trials definitely are becoming more common. And companies are happy to cooperate, says Justin Daymond, Technical Sales Representative in southern Manitoba for Arysta LifeScience. Daymond works with agronomists, cooperating farmers and new products in support […]

This article written by John Dietz originally appeared on Crop Stress Nuts and Bolts 101 Understanding how the crops you manage are coping with stress is critical. It can help you maintain yield and quality. Dr Abdel El Hadrami taught a generation of agronomists about the physiology of plants at the University of Manitoba. Today, […]

This article by Abdel Hadrami originally appared on agadvance.com Deliquescence by definition means to melt away or to disappear as if by melting. In chemistry, deliquescence refers to the conversion of a solid substance into a liquid as a result of absorption of moisture or water vapour from the air (Fig. 1). Solids always contain impurities, […]

Read More: OMEX – Crop Nutrition Beyond N, P, K and S