Root rot and clubroot are two serious diseases which can, at best, cause yield losses and, at worst, cause premature plant death. While clubroot is a disease solely affecting brassica crops, such as canola, root rot can take hold in cereals, pulses, canola and other field crops when conditions are right and pathogens present.

Managing these diseases can be challenging and require a multi-pronged approach that includes planting disease-resistant seed, longer crop rotations, fungicide application and vigilant scouting. OMEX has a wide range of products that can be used concurrently with your root rot and clubroot management tactics to promote robust, healthy roots, mitigate plant stress and correct nutrient deficiencies throughout the growing season.

The image on the right shows the difference in early-season growth and development between a root rot-infect plant (left) and a healthy plant (right).

Let’s get to the root of the problem, shall we?

2019 marks the 350th anniversary of Henning Brand’s discovery of phosphorus, making this the perfect opportunity to reflect on our relationship with the element: what was our farming like without it, how did it change our current farming practices and how should we manage it to preserve its sustainability?

We are inching closer to the first days of seeding, and anxiety is building as producers across Western Canada continue to wrestle with the decisions that could make or break the growing season. 

Although zinc (Zn) is required in much smaller amounts than some of the other micronutrients, it can make a big difference in both crop yield, health and quality. Pay attention to zinc – high yields cannot be achieved without it!

Zinc is a key driver of germination and root development and is required for growth hormone production and homeostasis, as well as synthesis of nucleic acids and enzyme activity. It aids in the formation of chlorophyll, affects the uptake and use of water, and influences the rate of seed and stalk maturation. 

Well-balanced nutrition plays a key role in crop growth and development. There are many micronutrients essential for plant growth including boron, calcium, copper, manganese and zinc. However, deficiencies, biotic and abiotic factors can inhibit a crop’s ability to take in the nutrients it needs.

For example, high pH soils, high organic matter soils or light textured and sandy soils are all prone to zinc deficiency. Crops growing in zinc deficient soils may exhibit stunted growth and small or misshapen leaves. To help supplement zinc deficiency and promote robust crops, I recommend OMEX’s Zintake, a foliar fertilizer with high concentrations of phosphorus, potassium and zinc.