Territory Manager, Western Saskatchewan

What Rots will be ‘Hot’ in 2020?

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The 2019 growing season started of dry across most of Western Canada and turned wet starting about mid-summer all the way through to winter snow fall, including an October blizzard in parts of Manitoba, Saskatchewan and Alberta. Now, over 4.2 million acres (2.5M in Saskatchewan; 1.6M in Alberta and over 260,000 in Manitoba) are still in the swath or standing in the field to-date in spring 2020.

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Keep Your Cool - Bring On the Boron

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The Weather Network has just released their three-month summer forecast and it looks like it’ll be another interesting season – from hotter temperatures in B.C., to cooler temperatures in Ontario and Quebec, and a mixed bag across the Prairies. After a spring that can best be described as reluctant, here in Saskatchewan we should expect to see temps in the normal range (hot), with normal to below normal moisture (dry) – the perfect recipe for heat stress.

No matter what you just put into the ground, if you are on the Prairies, this post is for you. Read on to find out how OMEX can help you beat the heat this summer.

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Boron has no impact, so they say.

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Boron (B) plays a key role in a wide range of physiological processes that allow plants to germinate, grow, reproduce and remain healthy. No wonder it’s the first nutrient that plants seek! 

Boron is critical to the growth of pollen tubes, germination of pollen grains and fertilization, and helps to ensure good grain fill. A deficiency can cause reduced pollen tube growth and flowering, reduced seed set and in canola, which has higher boron requirements than cereal crops, aborted flowers and pod blanks or missing seeds in the pod.

The first step in proactively managing boron is to understand some of the key aspects that lead to boron deficiency, and how to identify and prevent a deficiency to mitigate stress and preserve yield. Read on to learn more about boron and why growers should be paying attention to this important nutrient throughout the growing season. 

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Relief for Heat-stressed Crops

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All crops can be sensitive to heat stress, especially during the flowering stage. Even short periods of heat stress during flowering and grain fill can cause substantial yield losses.

Flowering, one of the most important stages in a crop’s life cycle, often happens during the hottest days of summer. As the plant is shifting the bulk of its energy production to flowering, it must also contend with stress brought on by high temperatures. The resulting water loss at the peak of evapotranspiration forces stomata to close, jeopardizing nutrients and water uptake.

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